SASO organizes 3 awareness-raising events in Riyadh, Jeddah and Dammam

تاريخ 10 Nov 2015
In Celebration of World Quality Day 

SASO organizes 3 awareness-raising events in Riyadh, Jeddah and Dammam




Next Thursday, 30/01/1437 AH corresponding to 12/11/2015, SASO will organize three events in celebration of World Quality Day, in cooperation with the Saudi Quality Council and the Saudi Society for Quality. That is to define the concept of Total Quality and to raise awareness of variables in different quality management systems, in addition to several other topics. 

The first event, in cooperation with the Saudi Society for Quality, is scheduled to be held in the headquarter of SASO, in Riyadh. It will include four themes discussing some topics related to quality. These themes are: Total Quality Management, invisible quality challenges, the most significant changes in the new version of the ISO Quality Management System (9001/2015), in addition to the new concept of the Quality Mark.

SASO's branch in the Eastern Province will be hosting the forum; Quality; our way towards global and institutional sustainability, in cooperation with the Saudi Society for Quality. The forum will be discussing the following themes: Quality to Excellence, Quality Dimensions for Strategically-Oriented Institutions, in addition to introducing the standard ISO (900: 2015) and the difference between this standard and the previous one. 

The third event will be held at King Fahd Public Library, Jeddah. The event will be organized by SASO's branch in Makkah Region in cooperation with the Saudi Quality Council in the Western Region. The following themes will be discussed during the event: the foundations of awareness variables in Quality Management Systems ISO (900: 2015), the results of the Second National Survey for Quality, which has been completed recently, Educational Leadership skills for the 21st Century, and knowledge management practices for different institutions. This event will be concluded with a workshop entitled "Back to the Basics of Quality".  













Last modified 29 Dec 2019
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